Arrive at the South Sea Sailing check-in desk at Port Denarau by 9.30am and be welcomed aboard SABRE by our friendly Fijian crew.
Depart Port Denarau marina at 9.45am bound for the beautiful Mamanuca Islands. Grab a seat and a drink (complimentary bottled water and soft drinks are available all day long) then relax and enjoy the views as we cruise through the Mamanuca Islands under sail.
Arrive at a beautiful tropical reef. Swim, snorkel, soak up the scenery, and enjoy morning tea.
At lunchtime feast on a gourmet buffet lunch with complimentary selected beer and white wine.
After lunch, enjoy an afternoon of paddle boarding, swimming, snorkeling, and exploring.
Get your camera ready as we sail back through the picturesque Mamanuca Islands.
Arrive back at Port Denarau and disembark at 4.45pm.
Included in the Day Experience price are morning tea and a gourmet buffet lunch designed by our executive chef. Enjoy a mimosa as your board then selected soft drinks and bottled water are complimentary and available all day with wine and beer also included from lunchtime for 2 hours. Full bar service is available throughout the day including signature cocktails. This is no ordinary buffet! See below as an example of what may be served on your day:
MORNING TEA
Mini ham and gherkin sandwich DF
Vegetarian quiche with cheddar cheese
Seasonal tropical fruits DF, GF, VEGAN
Carrot chai cake
GOURMET BUFFET LUNCH
From the Grill
Fresh herb-marinated fish fillets with lemon wedges & tomato chutney DF, GF
Brined pork belly with caramelized onions GF, DF
Honey lemongrass chicken with BBQ sauce GF, DF
Home-cured corned beef brisket GF, DF
Salad
Vietnamese chicken salad GF, DF
Potato salad with bacon bits & spring onions DF, GF
Mixed lettuce, fern, tomatoes, & cucumber with balsamic dressing GF, DF, VEGAN
Mediterranean pasta salad with pesto, olives & tomatoes DF, VEGAN
Chickpea salad with herbs, feta cheese, cucumbers, & peppers GF
Breads, Dips & Condiments
Home-made buns & grilled foccacia bread, cheese loaf
Oven roasted pumpkin dip GF, DF, VEGAN
Kalamata olive & tomato chutney GF, DF, VEGAN
Apricot & capsicum chutney DF, GF, VEGAN
Chickpea dip with garlic DF, GF, VEGAN
Salsa crude DF, GF, VEGAN
Dijon mustard DF, GF, VEGAN
BBQ sauce DF, GF
Sweet Treat
Chef’s rocky road brownies
Tropical fruit DF, GF, VEGAN
Swimwear (best to come wearing your swimwear as there is limited changing space) and towel
Hat and sunscreen
Don’t bring too much as there is no storage space for large bags (bags left on the floor may also get wet)
Money for premium beverages and optional purchases
Come prepared to get wet, given SABRE is a sailing boat, you may get some spray while she is underway
